Glyphosate is by far the most heavily used chemical weed killer in human history. It’s so pervasive, it’s difficult to avoid ingesting it on a daily basis. Researchers have found glyphosate residue in food, tap water, rainwater, and rivers, and in urine and breast milk.
Submitted by Food Democracy Now on December 27, 2016 - 9:01pm
Submitted by Food Democracy Now on March 10, 2013 - 6:58am