RoundUp Revealed: Glyphosate In Our Food System
Originally published: As You Sow
Originally published: As You Sow
Originally published: Huffington Post
Originally published: Enviro.BLR
In February last year a group of international scientists published a consensus statement drawing attention to the risks posed by rising levels of exposure to glyphosate-based herbicides (GBHs), espe
British scientists say they have conducted an unprecedented, long-term study showing a link between Roundup - one of the most widely used herbicides in the world - and severe liver damage in test rats.
A decision by the U.S. Department of Agriculture to deregulate a genetically modified grass seed has raised concerns about contamination in Oregon’s billion-dollar grass seed industry.
Alarming Levels of Glyphosate Contamination Found in Popular American Foods: Cheerios, Doritos, Oreos, Stacy’s Pita Chips, Ritz Crackers
Some customers say that Soylent’s plant-based meal replacement bars are giving them stomach troubles
When Jason Smith was a boy in the 1980s, a farmer could drive into town, stop at a dealership and buy a seemingly endless variety of Bush Hog blades. Everyone he knew mowed field edges and had a ditch bank mower. Broad-spectrum herbicides were available at a high dollar, but when a technological messiah arrived in the form of Roundup Ready, the turnrow game was flipped on its head.
By SustainablePulse,