The genetically modified non-browning apples a B.C. man has been developing for more than two decades will finally show up on some U.S. produce shelves next month. But Canada will have to wait to take its bite.
The first genetically modified (GMO) apples, which are engineered to resist browning when sliced, will arrive in select midwestern U.S. stores next month.
SUMMERLAND, B.C. — A third non-browning, genetically modified apple has been approved by the USDA.
By: Mike Irwin
SUMMERLAND, B.C. — A Fuji apple that resists turning brown could be on U.S. tables sometime this year, despite concerns over the genetically-engineered fruit by consumer and trade groups.
By: Tim Nesbitt